Description

What is Antioxidant Complex

Aging is a natural part of our lives. We can’t avoid aging, but most of us age faster than we actually could – by exposing ourselves to free-radicals: unstable molecules that can cause serious damage to cellular structure. Free-radicals are naturally occurring in the body, produced during normal oxygen metabolism and also from exposure to toxins – such as cigarette smoke, UV light, allergies, unhealthy foods, chemicals, overwhelming stress, and environmental pollution. Free radicals can damage cell walls, genetic material within cells and other cell structures – the leading causes of premature aging. Our body produces substances called antioxidants, scavengers that gobble up unwanted free-radicals. But in our day and age, exposure to free-radicals can often times outweigh our body’s ability to produce enough antioxidants, and premature aging sets in.

Aging means we become more prone to illness, wrinkles, loss of muscle tone, hair loss and greying. Some of the disorders that may be caused by free-radical damage include cancer and heart disease, Parkinson’s disease, cataracts, macular degeneration, arthritis, asthma, hypertension, atherosclerosis and Alzheimer’s disease. Physical changes also include sun spots, uneven skin tone and texture, sagging skin, and skin cancer.

Antioxidant Complex is a comprehensive formula that helps protect the body from premature aging caused by free radicals!

Common symptoms of premature aging

• Pain and inflammation
• Reduced skin elasticity
• Gray hair and hair loss
• Frequent illness
• Joint instability

How does Antioxidant Complex work

Antioxidants are believed to assist in preventing disease by destroying free radicals, before they can do harm to our bodies. Antioxidant Complex works to deliver potent anti-aging ingredients instantly, to help us reverse and prevent the physical effects of premature aging! This complex includes the popular staples of beta-carotene, vitamin C & E, and selenium. Also included are the free radical scavengers: N-Acetyl cysteine, Alpha Lipoic Acid, and several herbs that contain flavonoids with powerful antioxidant potential.

What causes aging and free-radicals?

Chemicals, UV exposure, pollution, poor diets, and stress are among are all associated with production of free radicals at the cellular level in our bodies. In the air we breathe and the water we drink, we are exposed to as many as 60,000 different chemical toxins, including cigarette smoke, car exhaust and vapors from cleaning fluids. As well, food preservatives, artificial colors and flavors, emulsifiers, lubricants, bleaching agents, flavor enhancers and synthetic sweeteners contribute to free-radical reactions in the body.

How do free-radicals age us?

Aging happens throughout nature: metals rust, apples turn brown, oils become rancid, and rubber crumbles. All are signs of free radical damage, which break down our bodies the same way!

Why do I need Antioxidant Complex?

Antioxidants prevent or reverse diseases and degeneration. They increase proper blood flow, bring energy to the body, and help in the absorption of other vitamins and minerals into the bloodstream. Because it can be difficult to absorb all available antioxidants from our diets, supplementing with Antioxidant Complex provides us with all we need.

Can Antioxidant Complex really reverse premature aging?

How we age varies from individual to individual, and contributing factors include genetics, diet and lifestyle choices. Studies have shown that increasing antioxidant intake can boost free-radical elimination, speed up dead skin-cell turnover, and help restore a youthful look and feel to our bodies.

Can I take Antioxidant Complex with prescription drugs?

Yes, infact many prescription drugs create free-radicals within our bodies. Antioxidant Complex will help replenish and maintain stores during a course of medication.

Does taking Antioxidant Complex cause any side effects?

We know of no side-effects caused by the ingredients in Antioxidant Complex.

What is the recommended dosage?

Take 2 tablets daily with meals. May be taken for extended periods of time.

Does Double Antioxidant Complex come with a Guarantee?

All of our products come with a 90-day, money-back guarantee.

Who makes Antioxidant Complex?

Antioxidant Complex is made by NaturalWellbeing Distribution Inc. Founded in 2001, we are committed to offering you and your family a wide range of treatments and supplements, from herbs to homeopathic formulations. As wellness trendsetters, we search the globe and hand pick the best natural herbs and supplements, and our NaturalWellbeing formulas are blended to perfection by some of the top herbalists in the world. Working directly with Arizona Nutritional Supplements, a leader in GMP certified manufacturing, our products are formulated in a state-of-the-art 132,000 sq foot facility that is routinely swabbed and tested for cleanliness. Each premium raw ingredient is meticulously tested for purity and potency. A diligent series of steps and tests are run on each formulation, to make sure each product meets NaturalWellbeing’s highest standards. Finished products are then tested in a microbiological lab for safety and effectiveness, then packaged, labelled, and shipped to you. Our products are certified and registered in the following: Organic Certified Products, Kosher Certified Products, Halal Certified Products, NSF & NPA GMP certified, Health Canada Site License, QAI Organic certified, OTC registration.

Our effective, synergistic products are combined with our dedication to superior customer service – and our loyal customers return again, and again! We are proud to be your destination for maintaining a healthy, happy lifestyle. If you’d like to learn more about our company, our customer-service representatives would be happy to talk with you. Just call Monday through Friday with any questions (800)-536-9353.

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Dosage & Directions

Take 2 tablets daily with meals. May be taken for extended periods of time.

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Cautionary Notes

If you are pregnant, nursing, have any health condition or are taking any medications, consult your health care practitioner before using this product. Keep out of reach of children.

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Ingredients

• Vitamin A (Beta-Carotene): Beta-carotene is a member of the carotenoid family; carotenoids are plant compounds that provide the yellow, orange and red colorations in fruits and vegetables. It is a powerful antioxidant that helps prevent free radical damage to the body.
• Vitamin C: Vitamin C has many health benefits, but it is primarily recognized for supporting immune function, and as a powerful antioxidant and cell protector. It is the most powerful water soluble antioxidant, playing an essential role in protecting the body from oxidative damage caused by free radicals. It helps to neutralize the potentially harmful reactions in the blood and the fluids surrounding the cells. Vitamin C may also protect other antioxidants, such as Vitamin E.
• Vitamin E: In the past 20 years, Vitamin E has been discovered to be a potent fat soluble antioxidant that prevents the oxidation of lipids. Since cell membranes are composed of lipids, it is vital to the stability and integrity of cellular tissues and membranes in the body. Its effectiveness is increased when taken with other antioxidants, especially Beta Carotene, Vitamin C and Selenium. There are numerous studies that support the claim that Vitamin E is beneficial to cardiovascular health.
• Calcium: Calcium is the most abundant mineral in the body, 99% of which is stored in bones and teeth; the remaining Calcium is in the bloodstream and the fluids surrounding the cells. It is an essential mineral with a wide range of biological functions and assists with many metabolic processes. Because of Calcium’s numerous health benefits, it is essential to optimal health.
• Zinc: Zinc has antioxidant properties of its own, but is important to proper maintenance of Vitamin E levels in the blood. It also improves the activity of vitamin A. Moreover, it is a constituent of the powerful antioxidant superoxide dismutase (SOD), SOD is an endogenous enzyme (an enzyme made by the body) that revitalizes cells and reduces the rate of cell destruction.
• Selenium: Selenium is a trace mineral and potent antioxidant. It works synergistically with Vitamin E to protect cells from free radicals; this team may support immune and cardiovascular health. Selenium is an important part of the antioxidant enzyme glutathione peroxidase, which works with Vitamin E to help prevent free radical damage to cell membranes. Selenium also protects the body form heavy metal toxicity. It is important to note that Selenium is toxic at doses of more than one milligram per day.
• Copper: Copper is a component of the enzyme superoxide dismutase, an important antioxidant. It is also a component of the enzyme dopamine beta-hydroxylase, an enzyme that regulates Vitamin C metabolism and the synthesis of norepinephrine, a neurotransmitter. It is necessary for the production and function of hemoglobin and is a building block of collagen and elastin.
• Manganese: Manganese, along with copper and zinc, is an important component of the antioxidant enzyme superoxide dismutase. It is also necessary for growth and maintenance of tissues, cartilage and bones. Manganese is a factor in glucose intolerance.
• N-Acetyl Cysteine: N-Acetyl cysteine (NAC) is a derivative of cysteine, a sulfur-containing amino acid. It assists the body in the conversion of cysteine to glutathionine, a powerful antioxidant. NAC assists in liver detoxification of harmful environmental and biological toxins. Studies indicate that it may help to support healthy blood pressure, cholesterol balance and weight.
• Green Tea: Green tea contains several compounds that have antioxidant properties. The active constituents are the polyphenols called catechins and tannins. The catechin epigallocatechin gallate (EGCG) may be a much more potent antioxidant than Vitamin C and E.
• Boldo: Boldo is an herb that has been used traditionally in Chile as a remedy for digestive health. Its use in traditional medicine worldwide is well documented. It is commonly used to support proper liver, gallbladder and bowel function. It is rich in several phytochemicals, 17 that have been identified thus far. Research has been conducted on boldine, an alkaloid that may be responsible for much of the biological activity of this plant. Research on boldine indicates that it may show promise as an antioxidant and support healthy liver function. Additional studies reported that boldine displays an antioxidant effect in the blood.
• Garlic: Current research supports what has long been recognized, that Garlic has several healing properties. It is rich in selenium, a building block of the powerful antioxidant glutathione perioxidase. Studies indicate that it supports cardiovascular health. Moreover, certain types of aged garlic have been reported to help protect the liver from potentially harmful chemicals and drugs.
• Hawthorn: Hawthorn’s flowers, leaves and berries are all used in herbal supplements. Each is high in flavonoid content, which gives the plant powerful antioxidant properties. Hawthorn contains three groups of compounds, which are key to the plant’s positive effects on the cardiovascular system. These constituent groups are the triterpenoid saponins, the amines and the flavonoids. By inhibiting free radical formation, hawthorn’s antioxidant activity can be beneficial in maintaining healthy heart vessels and promoting overall cardiovascular health.
• Milk Thistle: Milk Thistle (Silybum marianum), a member of the sunflower family, has been used to support liver health for more than 2,000 years. The standardized extract of Milk Thistle is comprised of compounds, called silymarin, which research indicates have antihepatotoxic (liver protectant) properties. These compounds function as antioxidants, protecting cell membranes from free-radical-mediated oxidative damage. In addition, these compounds protect red blood cell membranes against lipid peroxidation and hemolysis (breaking down of the red blood cells) caused by certain red blood cell poisons. Moreover, Milk Thistle may increase the effectiveness of the glutathione in the liver.
• Quercetin: Quercetin is a potent bioflavonoid that has many health benefits. As an antioxidant, it may support cardiovascular health. Research shows promise that Quercetin protects LDL cholesterol from oxidizing in the arteries and it may guard cellular DNA from free-radical damage.
• Red Grape (seed and skin): According to recorded history, grapes were the first crops known to be planted by man. Wine has been used as a drink and for its medicinal properties for more than 6,000 years. Scientists conducted research on red grapes after noticing that moderate wine drinkers lived longer and had a lower incidence of cancer than teetotalers. The extract from grape seeds and skins is rich in flavonoids, which are plant substances that help protect cells from free radical damage. These extracts contain procyandolic oligomers (PCOs), also known as proanthocyanidins. These compounds support cardiovascular health by preventing the formation of blood clots, and preventing the oxidation of LDL cholesterol. Grape seed and grape skin extracts are known to exert a powerful, positive influence on blood vessels. When PCOs team up with vitamin C and E, they become even more potent antioxidants. Grape Seed is both water and fat soluble and can therefore penetrate all types of cell membranes delivering powerful antioxidant protection. It is also one of the few antioxidants that can cross the blood brain barrier, potentially supporting healthybrain function.
• Rosemary: Rosemary (Rosmarinus officinalis) is an evergreen shrub that originated in the Mediterranean. Today it is used as both a spice and therapeutically. Researchers believe that the Antioxidant properties of Rosemary are due to its high concentration of carnosic acid. When carnosic acid donates hydrogen to quench a free radical, it forms carnosol, which in turn forms rosmanol, another antioxidant. Therefore, carnosic acid has more than one "life" as an antioxidant.
• Turmeric: Turmeric (Curcuma longa) is an herb that has been used in Ayurvedic Medicine for many years. It is a member of the ginger family. Turmeric possesses antioxidant compounds known as curcuminoids, of which curcumin has been found to be most potent. These compounds help prevent the buildup of excess free radicals. They also neutralize existing free radicals by scavenging them. It also has been shown to support healthy liver function and digestion.
• Alpha Lipoic Acid: Alpha Lipoic Acid increases glutathione levels and is itself a scavenger of free radicals everywhere in the body. In addition, it recycles other antioxidants, specifically Vitamin C and Vitamin E, enhancing their potency. It has the unique ability to be active in both water and fat compartments in the body; most antioxidants are active in either one or the other. Thus, Alpha Lipoic Acid is sometimes referred to as a "universal antioxidant" and is more effective in neutralizing free radicals than the majority of its counterparts.
• Black Pepper: Black Pepper is best known for being a culinary spice, but it also has a 4,000-year-old medicinal history. The active constituent is an alkaloid called piperine, which also gives black pepper its distinctive flavor. Historically it has been used by herbalists to reduce fevers and to treat bronchial complaints. It may support healthy circulation and digestion. Clinical studies conducted on piperine indicate that it may increase the bioavailability of other nutrients; researchers theorize that piperine increases thermogenic activity in the body.
• Ginkgo: Ginkgo is most renowned for its positive effects on brain function and circulation. However, scientists have discovered that Ginkgo is chockfull of antioxidants, Vitamin C and carotenoids. Ginkgo possesses flavonoids, all flavonoid are antioxidants, though some are stronger than others. Researchers have discovered that herbs such as Ginkgo that have a complex of flavonoids are more potent than their individual components. Ginkgo is one of the most powerful plant-based antioxidants, sometimes referred to as a "super antioxidant".

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